Menu
Fish:
- Cod
- Swai
- Tilapia
- Salmon
- Flounder
(baked/fried/grilled or blackened)
Seafood:
Lobster:
(Tails/whole)
Shrimp:
(cocktails, steamed, grilled, fried)
Crab Legs:
- Blue Crabs
- Low Country Boil
Desserts:
Cakes:
- Carrot
- Pound
- Chocolate
- Coconut
- Lemon
- Red Velvet
- Strawberry and Cheese
Pies:
- Apple
- Key Lime
- Sweet Potato
- Bread Pudding
- Peach Cobbler
Breads:
- Corn bread
- Dinner Rolls
Sides
- Collards
- Mustard
- Turnips
- Cabbage
- Broccoli Normandy
- Broccoli
- Glaze Carrots
- Field Peas
- Corn
- okra
- Sweet Corn
- Sweet Peas
- Green Beans
- Mixed Vegetable
- tomatoes
- Black- eyed Peas
- Candied YamS
Rice:
- Pilaf
- Fried
- White
- Yellow
- Brown
Potatoes:
- Baked
- Mashed
- French Fries
Baked Cheesy Macaroni
Salads:
- Chef
- Tuna
- Tossed
- Potato
- Broccoli
- Seafood
- Chicken
- Cole Slaw
- Fruit Salad
- Cucumber
- Carrot Raisin
MEAT MENU
Chicken:
- Roast Beef
- Chicken Wings
- Chicken Breast
- Fried Chicken
- Baked Chicken
- Grilled Chicken
- Chicken Tenders
- Barbecue Chicken
Steaks:
- Rib Eyes
- Tomahawk
- New York Strip
Turkey:
- Baked Turkey
- Fried Turkey
- Turkey Wings
Pork:
- Roast Pork
- Pulled Pork
- Grilled Pork
- Fried Pork Chops
- Smothered Pork Chop
- Baked Ham (whole/sliced)